Did you know that in France, French toast is called pain perdu, which means “lost bread”. It is called “lost bread” because it is a way to reclaim stale or “lost” bread. The hard bread is softened by dipping in a mixture of milk and eggs, and then fried. Make sense, right? Continue reading »
Nutella Brownie Ice Cream, Spontenious Decadence
Should I tickle your mind with 2 words: Ben & Jerry. Yes, I did it, put my brownie in the Nutella base, and it was the best decision ever this past weekend! Continue reading »
